Monday, August 20, 2012

Back in Action!

Perhaps the title of the post is deceiving since we never really stopped our action packed production! We've been busy, crossing off wedding after wedding from our calendar & creating amazing little elephants for our baby shower favors! Hundreds of spools of ribbon later, we're thinking about the final push to 2013. Between closing out summer and celebrating the New Year, we'll embark on another holiday frenzy!

Stay tuned for more as we prep for the season! You can always follow us on Instagram at @thecarameljar to see more behind the scenes at The Caramel Jar!

Until then, a few food pics from our adventure in DC.

We biked, so I ate. Lots. Grits, eggs & crab cakes! YUM!

Can we say mini donuts!
Yep, crab sliders. Bring it!
Meatballs in tomato cream sauce w/saffron rice! YUM!
Lobster Roll! Thanks Red Hook Lobster Truck!
@CapMacDC you rocked my lunch!
A little conveyor belt sushi - reminded us of our engagement trip to Tokyo!
Oyster mushrooms & Chanterelles from U St. Farmers Market
Fresh mozzarella & tomatoes with fresh basil! Always a favorite!
Thanks Peregrine Espresso! Your team on 14th rocked my morning this past week in DC!
WAVE!
We finished the trip at our namesake restaurant - The Old Ebbitt Grill! @oldebbitt
Until next time,

Your always hungry Chief Caramel Girl




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