I took a minute this week and recreated these amazing muffins {pssst...this is an updated post from 2011} after finding a heap of beautiful blueberries at our local market. Blueberries are in season across the eastern US - so head out, grab some at your market, pick your own or perhaps you rob your blueberry bush outside your front door {hehe} to create these memorable treats.
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| Slightly crunch tops on these delicious blueberry muffins will have you indulging in more than one! |
Blueberry muffins...I know, seems simple right? And this recipe is
simple, but I think they are by far, the best blueberry muffins I've ever had! The flavors of the buttermilk and blueberries together is light, yet creamy and makes a great "wake-up" treat!
The thing that makes these so delicious for me, is the delicate nature of these muffins! I'm used to dense, overly sweet, and super greasy muffins and these are so soft with the crunchy sugary top, moist on the inside and
oh so delicious. You can't have just one...Seriously...More pics and full recipe after the jump!